Wine Tastings at the Zoo

Come enjoy the finer things in life at a wine tasting.

At each event you will enjoy a delectable mix of wine tasting, hors d’oeuvres, live music and socializing. Bring your friends for a fun evening for all, or make it a romantic couple’s night out. You deserve it!

Order your tickets today!
To place a reservation, please call The Toledo Zoo Sales department at 419-385-5721, ext 6001, Monday through Friday 8am to 5pm or purchase tickets online using the links provided on this page.

To ensure that your ticket purchase and Zoo visit are handled properly, please read all of the following information. Completion of your online purchase means that you agree to the terms and conditions stated below.

Terms and Conditions for purchasing Wine Tasting tickets:

  • All individuals attending a wine tasting event must be age 21 or older. Valid ID will be required. The Toledo Zoo reserves the right to refuse entry to any individual or party who does not comply with this policy. Refunds will not be issued for tickets purchased for any party that is under age 21 or can’t provide valid ID at the time of entry.
  • All tickets are non-refundable/non-returnable. We are unable to issue exchanges or refunds after a purchase has been made.
2018 Wine Tastings
Friday, January 19, 7-9pm
$45 for members/$50 non-members
Sold out!
Saturday, February 10, 6:30-9:30pm
Malawi Event Center
Sit-down dinner with Chef’s Choice wine pairings.
$80 for members/$85 non-members
Friday, March 23, 7-9pm
$45 for members/$50 non-members
Sold out!
Saturday, April 21, 7-9pm
$45 for members/$50 non-members
Buy Tickets
Friday, May 18, 7-9pm
Malawi Event Center
$45 for members/$50 non-members
Buy Tickets
Friday, June 8, 7-9pm
Africa! Overlook
$45 for members/$50 non-members
Buy Tickets
Menu for February Wine Tasting Event
  • Passed Appetizers
    • Hummus Bites
    • Guacamole Phyllo Cups
    • Sriracha Pineapple Bites wrapped in Bacon
    • Wine pairing: Chloe Prosecco
  • Soup
    • French onion
    • Wine pairing: Folie a Deux Pino Gris
  • Salad
    • Mixed Greens Salad topped with Bacon, Bleu Cheese & Fresh Berries
    • Wine pairing: Z Alexander Brown Pinot Noir
  • Entrée Options
    • Santa Fe Teres Major Beef
    • Chicken Saltimbocca
    • Eggplant Parmesan with Roasted Red Pepper Sauce
    • Wine pairing: Napa Cellars Cabernet Sauvignon
  • Accompaniments served with all entrees
    • Duchess Potatoes
    • Vegetable Medley
  • Dessert
    • Red Velvet Cake topped with Strawberries
    • Wine pairing: Rosa Regale
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