Friday, August 23, 2019

Join us for an exclusive, five-course dinner in our new Great Hall!

6:30 p.m.
Cocktails on the patio of the ProMedica Museum of Natural History

7:30 p.m.
Dinner and auction in the newly renovated Great Hall

Guest Chefs:
Ken Bredeson of Hollywood Casino
Erika Rapp of Registry Bistro
Michael Rosendaul of Mancy’s Steakhouse
Moussa Salloukh of Souk

Seating is limited. RSVP by August 14.

419-385-5721 x2091